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Vitamin D and Cancer: A Uniform Dose Is Unlikely to Fit All Patients 


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To overcome genetic variability in receptors, monitoring vitamin D levels and titrating supplementation to achieve target levels may be more prudent than administering a single vitamin D dose to all patients. Large randomized controlled trials designed to address specific oncology-relevant endpoints are warranted to define optimal vitamin D level(s) in oncology.

—Kathleen M. Wesa, MD, (top), and Barrie R. Cassileth, MS, PhD

Integrative Oncology is guest edited by Barrie R. Cassileth, MS, PhD, Chief of the Integrative Medicine Service and Laurance S. Rockefeller Chair in Integrative Medicine at Memorial Sloan-Kettering Cancer Center, New York.

The Integrative Medicine Service at Memorial Sloan-Kettering Cancer Center developed and maintains a free website—About Herbs (www.mskcc.org/aboutherbs)—that provides objective and unbiased information about herbs, vitamins, minerals, and other dietary supplements, and unproved anticancer treatments. Each of the 265 and growing number of entries offer health-care professional and patient versions, and entries are regularly updated with the latest research findings.

In addition, the About Herbs app, Memorial Sloan-Kettering Cancer Center’s very first mobile application, was launched last fall. In the week following its release on September 21, the app was downloaded more than 6,300 times, making it #4 on the top new medical apps chart. The app is compatible with iPad, iPhone, and iPod Touch devices, and can be downloaded at http://itunes.apple.com/us/app/about-herbs/id554267162?mt=8.

Technically, vitamin D is a secosteroid hormone, not a vitamin. Increasing evidence indicates that vitamin D exerts effects beyond calcium homeostasis. Importantly, for example, higher serum vitamin D levels are associated with better cancer outcomes, including survival.1-3 The protective effects of vitamin D result from its role as a nuclear transcription factor that regulates cell growth,4 differentiation,5 and a wide range of cellular mechanisms crucial to the development and progression of cancer. Vitamin D acts as an immunomodulator through multiple pathways and enhances immune tolerance.6

Serum vitamin D levels influence both gene expression and regulation in hundreds of genes.7 Vitamin D activates the Wnt-cadherin pathway, and vitamin D deficiency permits increased colon cancer cell growth.8 Vitamin D increases aromatase inhibition9 and decreases both VEGF and IL-8 synthesis.6

New evidence indicates that vitamin D plays a role in BRCA1-mediated cancers and may modulate triple-negative breast cancer by preventing cathepsin L–mediated degradation of 53BP1.10 BRCA1 deficiency induces increased degradation of 53BP1 in breast cancer cells, facilitating unregulated cellular growth. Because administration of vitamin D reverses the 53BP1 degradation, thus enhancing serum vitamin D levels, therapeutic benefits in triple-negative breast cancer and other BRCA1-mediated cancers may result.10

Vitamin D Synthesis

Vitamin D is predominantly synthesized in two steps: First, calcidiol (25-hydroxy vitamin D) is formed from ergocalciferol (D2) or cholecalciferol (D3) via 25-hydroxylation in the liver by CYP2R1, CYP27A1, or CYP3A4. Calcidiol then undergoes 1α-hydroxylation primarily in the kidney via CYP27B1, resulting in its active form, calcitriol (1, 25-dihydroxy vitamin D).

Local calcitriol tissue synthesis also occurs through activation of the vitamin D receptor, driven by the serum concentration of calcidiol. Local calcitriol synthesis also has been demonstrated in cancerous cell lines in colorectal,11 breast,12 and prostate13 tissues. Because extraskeletal benefits of vitamin D are likely secondary to local synthesis, enhancing serum vitamin D levels may provide tissue-specific protective effects.

Vitamin D and Cancer Prevention

The strongest and most consistent evidence for vitamin D’s protective effects is seen in patients with colorectal14 and breast cancer.1 Some epidemiologic studies suggest that vitamin D levels of approximately 30 ng/mL may protect against breast cancer15; while meta-analyses conclude at least 50 ng/mL is required to decrease risk by 50%.16 Meta-analyses find a 50% decreased incidence of colorectal cancer with serum vitamin D levels ≥ 33 ng/mL.17

Prostate cancer data are inconsistent.18 Prostate cells can lose their vitamin D receptor as they become more anaplastic, rendering cells resistant to vitamin D’s antiproliferative effects.13 This vitamin D receptor loss provides insight into potential mechanisms behind U-shaped survival curves, where both higher and lower serum vitamin D levels show worse survival. Similar mechanisms may be in effect for pancreatic and other cancers, as higher levels were associated with poorer outcomes in the Vitamin D Pooling Project.19

Two prospective trials that are underway address whether vitamin D3 supplementation helps prevent cancer. The VITamin D and OmegA-3 TriaL (VITAL) uses a 2×2 factorial design with vitamin D3 at 2,000 IU daily with or without omega-3 fatty acid supplementation to assess cancer and cardiovascular disease incidence in 20,000 subjects. The three-armed FINnish Vitamin D (FIND) trial administers vitamin D3 at 1,600 or 3,200 IU daily vs placebo and will study the incidence of cardiovascular disease and cancer in 18,000 participants.

Different Doses May Achieve Similar Serum Levels

Vitamin D receptor genetics may contribute to the detrimental effects of low vitamin D.20 Receptor variability and medications can alter vitamin D metabolism, affecting daily vitamin D requirements needed to maintain steady serum levels. Vitamins D3 and D2 are fat-soluble; therefore, coadministration with resin binders such as cholestyramine or clinical malabsorption syndromes decrease vitamin D absorption. Vitamin D2 has a shorter half-life and is approximately 80% less potent than vitamin D3.

Calcidiol is synthesized by CYP3A4, and calcitriol induces CYP3A4. Thus, there is theoretical potential for serum drug alterations in medications that utilize the CYP3A4 pathway. That said, a recent review21 concluded there was insufficient evidence regarding most interactions.

Breast Cancer and Aromatase Inhibitors

Aromatase inhibitors utilize CYP3A4, which may increase the vitamin D daily requirement. Higher serum vitamin D levels than typically achieved with most vitamin D3 maintenance doses may be required to decrease aromatase inhibitor treatment–related side effects. Vitamin D has tissue-selective aromatase inhibitor action9 and may also modulate aromatase inhibitor–associated osteoporosis.

The B-ABLE study of 232 women on aromatase inhibitors for early breast cancer showed significantly decreased aromatase inhibitor–associated bone density loss after 1 year of aromatase inhibitor treatment in women with serum vitamin D levels ≥ 40 ng/mL22 compared with levels < 30 ng/mL. Women with vitamin D ≥ 40 ng/mL at 3 months post–aromatase inhibitor initiation had reduced bone loss of 1.7% (P = .005) compared to women with levels < 30 ng/mL.

Phase II trials using vitamin D supplementation to prevent aromatase inhibitor–associated arthralgias showed increased arthralgias with vitamin D < 40 ng/mL. A pilot trial using cholecalciferol (vitamin D3) supplementation showed significantly decreased aromatase inhibitor–associated arthralgias with vitamin D levels > 66 ng/mL.23 Another randomized controlled trial using 50,000 IU of vitamin D2 showed significant reduction in arthralgias with weekly vitamin D2 administration, which dissipated once dose was decreased to 50,000 IU monthly.24 Larger confirmatory randomized controlled trials are needed.

Conflicting Recommendations

The Institute of Medicine (IOM),25 U.S. Preventive Services Task Force,26,27 and Endocrine Society28 published conflicting recommendations regarding vitamin D sufficiency. A 2011 IOM report recommends at least 20 ng/mL for skeletal health, whereas the Endocrine Society requires > 30 ng/mL. Neither may be applicable to the oncology setting.

Long-term vitamin D3 use of 10,000 IU daily has been shown safe,29 and risk of toxicity even with serum levels of 150 ng/mL is minimal.30 Most intervention trials have not reported vitamin D levels > 60 ng/mL; thus, the overall risk-benefit ratio of enhanced serum levels remains undefined.

Population-based screening for vitamin D deficiency is not recommended, but determining vitamin D levels in patients at risk for falls, osteoporosis, or other complications of vitamin D deficiency is appropriate. Vitamin D testing does not ensure adequate vitamin D levels, given the inconsistency in responses to vitamin D supplementation and the wide variability in over-the-counter product potency.31

Concluding Thoughts

The IOM guidelines do not appear to be useful in the oncology setting. More aggressive vitamin D3 administration may be required to achieve serum vitamin D levels in a range adequate to determine risk-benefit ratio, especially for patients receiving aromatase inhibitors.

To overcome genetic variability in receptors, monitoring vitamin D levels and titrating supplementation to achieve target levels may be more prudent than administering a single vitamin D dose to all patients. Large randomized controlled trials designed to address specific oncology-relevant endpoints are warranted to define optimal vitamin D level(s) in oncology. ■

Disclosure: Drs. Wesa and Cassileth reported no potential conflicts of interest.

References

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2. Ng K, Meyerhardt JA, Wu K, et al: Circulating 25-hydroxyvitamin d levels and survival in patients with colorectal cancer. J Clin Oncol 26:2984-2991, 2008.

3. Peiris AN, Bailey BA, Manning T: Relationship of vitamin D monitoring and status to bladder cancer survival in veterans. South Med J 106:126-130, 2013.

4. Holt PR, Arber N, Halmos B, et al: Colonic epitheliam cell proliferation decreases with increasing levels of serum 25-hydroxy vitamin D. Cancer Epidemiol Biomarkers Prev 11:113-119, 2002.

5. Murillo G, Matusiak D, Benya RV, et al: Chemopreventive efficacy of 25-hydroxyvitamin D3 in colon cancer. J Steroid Biochem Mol Biol 103:763-767, 2007.

6. Krishnan AV, Feldman D: Mechanisms of the anti-cancer and anti-inflammatory actions of vitamin D. Annu Rev Pharmacol Toxicol 51:311-336, 2011.

7. Pike JW, Meyer MB: The vitamin D receptor: New paradigms for the regulation of gene expression by 1,25-dihydroxyvitamin D3. Rheum Dis Clin North Am 38:13-27, 2012.

8. Larriba MJ, Ordóñez-Morán P, Chicote I, et al: Vitamin D receptor deficiency enhances Wnt/beta-catenin signaling and tumor burden in colon cancer. PLoS One 6:e23524, 2011.

9. Krishnan AV, Swami S, Peng L, et al: Tissue-selective regulation of aromatase expression by calcitriol: Implications for breast cancer therapy. Endocrinology 151:32-42, 2010.

10. Grotsky DA, Gonzalez-Suarez I, Novell A, et al: BRCA1 loss activates cathepsin L-mediated degradation of 53BP1 in breast cancer cells. J Cell Biol 200:187-202, 2013.

11. Tangpricha V, Flanagan JN, Whitlatch LW, et al: 25-hydroxyvitamin D-1α-hydroxylase in normal and malignant colon tissue. Lancet 357:1673-1674, 2001.

12. Friedrich M, Diesing D, Cordes T, et al: Analysis of 25-hydroxyvitamin D3-1alpha-hydroxylase in normal and malignant breast tissue. Anticancer Res 26(4A):2615-2620, 2006.

13. Chen TC, Wang L, Whitlatch LW, et al: Prostatic 25-hydroxyvitamin D-1alpha-hydroxylase and its implication in prostate cancer. J Cellular Biochem 88:315-322, 2003.

14. Giovannucci E: Epidemiology of vitamin D and colorectal cancer: Casual or causal link? J Steroid Biochem Mol Biol 121:349-354, 2010.

15. Bertone-Johnson ER, Chen WY, Holick MF, et al: Plasma 25-hydroxyvitamin D and 1,25-dihydroxyvitamin D and risk of breast cancer. Cancer Epidemiol Biomarkers Prev 14:1991-1997, 2005.

16. Garland CF, Gorham ED, Mohr SB, et al: Vitamin D and prevention of breast cancer: Pooled analysis. J Steroid Biochem Mol Biol 103:708-711, 2007.

17. Gorham ED, Garland CF, Garland FC, et al: Optimal vitamin D status for colorectal cancer prevention: A quantitative meta analysis. Am J Prev Med 32:210-216, 2007.

18. Gilbert R, Martin RM, Beynon R, et al: Associations of circulating and dietary vitamin D with prostate cancer risk: A systematic review and dose-response meta-analysis. Cancer Causes Control 22:319-340, 2011.

19. Stolzenberg-Solomon RZ, Jacobs EJ, Arslan AA, et al: Circulating 25-hydroxyvitamin D and risk of pancreatic cancer: Cohort consortium Vitamin D Pooling Project of rarer cancers. Am J Epidemiol 172:81-93, 2010.

20. Martineau AR, Jolliffe DA: Genetic variants modifying the influence of vitamin D. JAMA 309:872-873, 2013.

21. Robien K, Oppeneer SJ, Kelly JA, et al: Drug-vitamin D interactions: A systematic review of the literature. Nutr Clin Pract 28:194-208, 2013.

22. Prieto-Alhambra D, Servitja S, Javaid MK, et al: Vitamin D threshold to prevent aromatase inhibitor-related bone loss: The B-ABLE prospective cohort study. Breast Cancer Res Treat 133:1159-1167, 2012.

23. Khan QJ, Reddy PS, Kimler BF, et al: Effect of vitamin D supplementation on serum 25-hydroxy vitamin D levels, joint pain, and fatigue in women starting adjuvant letrozole treatment for breast cancer. Breast Cancer Res Treat 119:111-118, 2010.

24. Rastelli AL, Taylor ME, Gao F, et al: Vitamin D and aromatase inhibitor-induced musculoskeletal symptoms (AIMSS): A phase II, double-blind, placebo-controlled, randomized trial. Breast Cancer Res Treat 129:107-116, 2011.

25. Ross AC, Manson JE, Abrams SA, et al: The 2011 report on dietary reference intakes for calcium and vitamin D from the Institute of Medicine: What clinicians need to know. J Clin Endocrinol Metab 96:53-58, 2011.

26. Kuehn BM: USPSTF: Taking vitamin D and calcium doesn’t prevent fractures in older women. JAMA 308:225-226, 2012.

27. Moyer VA, US Preventive Services Task Force: Prevention of falls in community-dwelling older adults: U.S. Preventive Services Task Force recommendation statement. Ann Intern Med 157:197-197, 2012.

28. Holick MF, Binkley NC, Bischoff-Ferrari HA, et al: Evaluation, treatment, and prevention of vitamin D deficiency: An Endocrine Society clinical practice guideline. J Clin Endocrinol Metab 96:1911-1930, 2011.

29. Veith R: Vitamin D and cancer mini-symposium: The risk of additional vitamin D. Ann Epidemiol 19:441-445, 2009.

30. Jones G, Pharmacokinetics of vitamin D toxicity. Am J Clin Nutr 88:582S-586S, 2008.

31. Walker T: Vitamin D potency varies widely in dietary supplements. Formulary. February 28, 2013.


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